Wednesday, 25 July 2012

Refresco Y Cremoso de Coco Mango (Mango Cream with Coconut Milk)

     2 ripe mangoes, peeled and diced
     150 ml coconut milk
     2 tablespoons honey
     2 tablespoons shredded coconut
     ice cubes to taste

How to Make:
     Combine mango with coconut milk, add honey. Blend until smooth.
     Serve with ice cubes and a sprinkling of grated coconut.

Serves 2

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